Cloud kitchen billing, done right
ZingBills for cloud kitchens: counter and online orders in one place, tokens the kitchen and the customer both see, and stock that falls by the recipe with every order.
- Kitchen Display (KDS) with stations, prep-time targets and a kitchen report
- Token numbers on the kitchen slip, the KDS card and the bill
- Recipes in grams and millilitres, so every order takes its ingredients out of stock
- Shopping list and stock outlook: what to buy before tomorrow
- Bills keep saving with the internet down, and sync when it returns
Built to fit your counter
Takeaway and delivery orders with token numbers, a kitchen display that keeps tickets until the kitchen closes them, recipe-based stock and a shopping list for the next day. Everything works offline and syncs across your devices — the counter never stops for the internet.
Features that matter for cloud kitchen
Dine-in tables and KOT
A floor map with running tables, orders that go to the kitchen in rounds, kitchen order tickets on paper, and a table moved or merged without losing the bill.
Kitchen Display System (KDS)
Live kitchen orders on smart TVs or tablets with your own prep-time targets, rush orders, stations and expo, serving courses, allergy highlights and a kitchen report.
ZingDisplay menu TVs
Any Android TV, Fire Stick or TV browser becomes a live menu board: prices from your billing, Unavailable and Sold Out shown by themselves, happy-hour prices struck out, photos, videos, an offer ticker and a token board for takeaway.
Recipes and live portions-left
Give each dish a recipe in grams and millilitres. Every sale takes the ingredients out of stock, and each dish tile shows how many more can be made, with a Stock outlook and a Shopping list behind it.
Item On / Off
Switch a dish off for two hours, the rest of the day or until you turn it back on, for example when the chef is on leave. It shows as Unavailable on every counter and table, and its stock and recipe stay untouched.
Happy hours, priced everywhere
Set a percent off chosen dishes or categories on chosen days and times. The counter, the dine-in tables, the menu TV and online orders all charge the same happy-hour price, and the bill says "Happy hour 20% off".
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Bill your first customer in the next ten minutes.
Free to start, no card, no sales call. Add your restaurant or shop name, your menu, and print.